3/25/2018 8:46 PM over 6 years ago
|
+0 |
Pre-Boil Gravity |
1.048
|
25 Quarts |
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2/20/2021 3:43 AM over 3 years ago
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|
3/25/2018 11:41 PM over 6 years ago
|
+0 |
Brew Day Complete |
1.070
|
18 Quarts |
|
|
2/20/2021 3:43 AM over 3 years ago
|
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3/26/2018 1:20 PM over 6 years ago
|
+1 |
Other |
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2/20/2021 3:43 AM over 3 years ago
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Temperature in the water-bath is hanging right around 67 degrees. |
3/27/2018 11:41 PM over 6 years ago
|
+2 |
Other |
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2/20/2021 3:43 AM over 3 years ago
|
Raised temperature to 73 after 24 hours and holding steady |
3/28/2018 7:50 PM over 6 years ago
|
+3 |
Sample |
1.017
|
|
|
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2/20/2021 3:43 AM over 3 years ago
|
Temperature still at 73... Bumping it to full. Tastes very young still... |
4/2/2018 9:04 PM over 6 years ago
|
+8 |
Racked |
1.014
|
18 Quarts |
|
|
2/20/2021 3:43 AM over 3 years ago
|
76 degrees and holding. Nice flavor, very drinkable! |
4/5/2018 3:41 PM over 6 years ago
|
+11 |
Sample |
1.013
|
|
|
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2/20/2021 3:43 AM over 3 years ago
|
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4/8/2018 5:50 PM over 6 years ago
|
+14 |
Fermentation Complete |
1.011
|
|
|
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2/20/2021 3:43 AM over 3 years ago
|
Wow, that's actually really tasty! |
5/9/2018 4:54 PM over 6 years ago
|
+45 |
Packaged |
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18 Quarts |
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2/20/2021 3:43 AM over 3 years ago
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