Kjeller 5 Skotsk Heavy 70-skilling 25L
128 calories
13 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
East Kent Goldings35 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
19.68 |
100% |
35 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
35.6 L |
|
Infusion |
-- |
70 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 36.6 L)
|
32.7 |
Mash volume with grains (equipment estimates 39.7 L)
|
35.9 |
Grain absorption losses
|
-4.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.9 L)
|
27 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
25 |
Volume into fermentor
|
25 |
Total:
|
32.7
|
Equipment Profile Used: |
System Default |
"Kjeller 5 Skotsk Heavy 70-skilling 25L" Scottish Heavy beer recipe by Kjeller 5. BIAB, ABV 4.12%, IBU 19.68, SRM 17.38, Fermentables: (Maris Otter Pale, Munich Light, CaraMunich II, Melanoidin, Special B, Carafa II) Hops: (East Kent Goldings)
Last Updated and Sharing
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- Last Updated: 2016-12-12 14:53 UTC