Juniper Wheat Beer - Beer Recipe - Brewer's Friend

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Juniper Wheat Beer

143 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Source: BrewDog
Hop Utilization: 90%
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Tuesday October 25th 2016
1.047
1.009
5.0%
40.3
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg American - Pale Ale3.2 kg Pale Ale 37 3.5 57.1%
2.40 kg Flaked Wheat2.4 kg Flaked Wheat 34 2 42.9%
5.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Bravo16 g Bravo Hops Pellet 13.7 Boil 60 min 22.72 13.8%
50 g Ahtanum50 g Ahtanum Hops Pellet 3.8 Boil 25 min 13.69 43.1%
50 g Ahtanum50 g Ahtanum Hops Pellet 3.8 Boil 5 min 3.93 43.1%
116 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
25 g Juniper Beries Spice Secondary 5 days
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12.88 L Beta-amylase temp Infusion -- 62 °C 30 min
5.4 L Alpha amylase temp Infusion -- 72 °C 45 min
3.4 L Mash out Infusion -- 76 °C 15 min
10 L Sparge Fly Sparge -- 76 °C 45 min
Starting Mash Thickness: 2.3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.3 L/kg 12.9
Mash volume with grains 16.6
Grain absorption losses -5.6
Remaining sparge water volume (equipment estimates 22.9 L) 17.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.3 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 23
Going into fermentor 23
Total: 30.5  
Equipment Profile Used: System Default
"Juniper Wheat Beer" American Wheat Beer recipe by BrewDog. All Grain, ABV 5.01%, IBU 40.34, SRM 4.99, Fermentables: (Pale Ale, Flaked Wheat) Hops: (Bravo, Ahtanum) Other: (Juniper Beries)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-25 17:42 UTC