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yellow budgie

182 calories 19 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 42 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Saturday October 22nd 2016
1.059
1.015
5.7%
42.3
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg United Kingdom - Pilsen10 kg Pilsen 36 1.8 90.9%
1 kg German - CaraHell1 kg CaraHell 34 11 9.1%
11 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Motueka50 g Motueka Hops Pellet 7 Boil 60 min 22.31 25%
50 g Motueka50 g Motueka Hops Pellet 7 Boil 15 min 11.07 25%
100 g Motueka100 g Motueka Hops Pellet 7 Boil 5 min 8.9 50%
200 g / $ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 48.7 L. Suggest reducing initial water volume to 45.4 L and adding 3.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 75.16 L. Suggest reducing initial strike volume to 38.14 L and adding 29.76 L sparge/top-off. 67.9
Strike water volume (equipment estimates 60.6 L) 67.9
Mash volume with grains (equipment estimates 67.9 L) 75.2
Grain absorption losses -11
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 48.7 L) 56
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 42
Volume into fermentor 42
Total: 67.9  
Equipment Profile Used: System Default
"yellow budgie" American Pale Ale beer recipe by Aaron323. BIAB, ABV 5.7%, IBU 42.28, SRM 4.96, Fermentables: (Pilsen, CaraHell) Hops: (Motueka)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-22 06:40 UTC