Mèirleach Eich - Beer Recipe - Brewer's Friend

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Mèirleach Eich

326 calories 30.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Wee Heavy
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 326 calories (Per 12oz)
Carbs: 30.8 g (Per 12oz)
Created: Thursday October 20th 2016
1.098
1.021
10.0%
28.8
21.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17 lb United Kingdom - Golden Promise17 lb Golden Promise 37 3 86.1%
0.25 lb United Kingdom - Black Patent0.25 lb Black Patent 27 525 1.3%
0.50 lb United Kingdom - Crystal 70L0.5 lb Crystal 70L 34 70 2.5%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 10.1%
19.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 5.5 Boil 60 min 18.24 57.1%
0.75 oz Fuggles0.75 oz Fuggles Hops Pellet 5.5 Boil 30 min 10.51 42.9%
1.75 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 155 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Burton on Trent (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 156 °F 60 min
Sparge -- 160 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.41 29.6  
Mash volume with grains 8.99 35.9  
Grain absorption losses -2.47 -9.9  
Remaining sparge water volume (equipment estimates 2.63 g | 10.5 qt) 2.81 11.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.32 g | 29.3 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 10.22 40.9
Equipment Profile Used: System Default
"Mèirleach Eich" Wee Heavy beer recipe by Skoodog. All Grain, ABV 10.04%, IBU 28.76, SRM 21.06, Fermentables: (Golden Promise, Black Patent, Crystal 70L, Munich - Light 10L) Hops: (Fuggles)
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  • Last Updated: 2016-12-06 20:47 UTC