Wheat Child of Mine
132 calories
9.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
10.47 |
33.3% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
3.71 |
33.3% |
10 g |
Columbus10 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
0 min |
|
33.3% |
30 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Cinnamon
|
|
Spice |
Primary |
5 min. |
15 g |
Ginger
|
|
Spice |
Boil |
5 min. |
55 g |
Orange Peel
|
|
Spice |
Boil |
5 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
-- |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
19 |
Mash volume with grains
|
24 |
Grain absorption losses
|
-7.6 |
Remaining sparge water volume (equipment estimates 30.4 L)
|
29.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 40.9 L)
|
40 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
35 |
Going into fermentor
|
35 |
Total:
|
48.5
|
Equipment Profile Used: |
System Default |
"Wheat Child of Mine" Witbier beer recipe by Beer Barons. All Grain, ABV 5.08%, IBU 14.18, SRM 3.4, Fermentables: (Pilsner, Wheat Malt, Flaked Oats) Hops: (Chinook, Simcoe, Columbus) Other: (Cinnamon, Ginger, Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-23 15:22 UTC