Rose Petal Pils - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Rose Petal Pils

179 calories 19.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 75 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Bread
Calories: 179 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Thursday October 20th 2016
1.058
1.016
5.5%
30.8
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 kg American - Pilsner16 kg Pilsner 37 1.8 100%
16 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Pacific Jade50 g Pacific Jade Hops Pellet 13.8 Boil 60 min 30.84 45.5%
20 g Nelson Sauvin20 g Nelson Sauvin Hops Pellet 11.3 Boil 0 min 18.2%
20 g Rewaka20 g Rewaka Hops Pellet 4.8 Boil 0 min 18.2%
20 g Cascade20 g Cascade Hops Pellet 6.8 Boil 0 min 18.2%
110 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
100,000 g rose petals Other Boil 10 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
60 L Sparge -- 69 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 62.68 L. Suggest reducing initial water volume to 45.4 L and adding 17.28 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 58.56 L. Suggest reducing strike water volume to 34.84 L and adding 13.16 L sparge/top-off. 48
Strike water volume at mash thickness of 3 L/kg 48
Mash volume with grains 58.6
Grain absorption losses -16
Remaining sparge water volume (equipment estimates 31.6 L) 28.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 62.7 L) 60
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 55
Going into fermentor 55
Total: 76.9  
Equipment Profile Used: System Default
"Rose Petal Pils" Bohemian Pilsener beer recipe by Bread. All Grain, ABV 5.54%, IBU 30.84, SRM 4.1, Fermentables: (Pilsner) Hops: (Pacific Jade, Nelson Sauvin, Rewaka, Cascade) Other: (rose petals)
Last Updated and Sharing
 
1,148
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-20 01:19 UTC