Waterfall Black IPA - Beer Recipe - Brewer's Friend

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Waterfall Black IPA

176 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 176 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Monday October 17th 2016
1.058
1.010
6.3%
43.0
16.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Golden Promise5 kg Golden Promise 37 3 86.2%
0.35 kg United Kingdom - Munich0.35 kg Munich 37 6 6%
0.35 kg United Kingdom - Crystal 50L0.35 kg Crystal 50L 34 50 6%
0.10 kg Finland - Black Malt0.1 kg Black Malt 30 526 1.7%
5.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Cascade50 g Cascade Hops Leaf/Whole 7 Boil 60 min 35.88 41.7%
20 g Cascade20 g Cascade Hops Leaf/Whole 7 Boil 15 min 7.12 16.7%
50 g Cascade50 g Cascade Hops Pellet 7 Whirlpool at 100 °C 10 min 41.7%
120 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
12 g Gelatin Fining Primary 1 days
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 246 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Saccharification Infusion -- 65 °C 60 min
Mash out Infusion -- 75 °C 10 min
Starting Mash Thickness: 3.3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.3 L/kg 19.1
Mash volume with grains 23
Grain absorption losses -5.8
Remaining sparge water volume (equipment estimates 16.9 L) 15.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.3 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 23
Total: 34.7  
Equipment Profile Used: System Default
"Waterfall Black IPA" Specialty IPA: Black IPA beer recipe by Cain Piper. All Grain, ABV 6.34%, IBU 43, SRM 15.95, Fermentables: (Golden Promise, Munich, Crystal 50L, Black Malt) Hops: (Cascade) Other: (Gelatin)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-17 22:03 UTC