Calypso Blonde - Beer Recipe - Brewer's Friend

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Calypso Blonde

155 calories 17 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Efficiency: 75% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Monday March 18th 2013
1.047
1.013
4.5%
35.9
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 73.7%
2 lb American - Vienna2 lb Vienna 35 4 21.1%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 5.3%
9.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Calypso0.25 oz Calypso Hops Pellet 15.6 Boil 60 min 15.47 6.3%
0.50 oz Calypso0.5 oz Calypso Hops Pellet 15.6 Boil 10 min 11.22 12.5%
0.75 oz Calypso0.75 oz Calypso Hops Pellet 15.6 Boil 5 min 9.25 18.8%
0.50 oz Calypso0.5 oz Calypso Hops Pellet 15.6 Boil 0 min 12.5%
2 oz Calypso2 oz Calypso Hops Pellet 15.6 Dry Hop 14 days 50%
4 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.16 16.6  
Mash volume with grains 4.92 19.7  
Grain absorption losses -1.19 -4.8  
Remaining sparge water volume (equipment estimates 4.36 g | 17.4 qt) 4.78 19.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.94 35.8
Equipment Profile Used: System Default
"Calypso Blonde" Blonde Ale beer recipe by trudelphic. All Grain, ABV 4.47%, IBU 35.94, SRM 4.28, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 10L) Hops: (Calypso)
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  • Last Updated: 2016-02-01 23:29 UTC