Glacial Pilsner
197 calories
20.4 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
110 g |
Saaz110 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
30.52 |
68.8% |
|
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
1.38 |
6.3% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
25% |
|
160 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
160 g |
Saaz (Pellet) 160 g Saaz (Pellet) Hops |
|
31.9 |
100.1% |
|
160 g
/ $ 0.00
|
Quick Water Requirements
| Water |
Liters |
|
Boil water added to kettle (equipment estimates 26 L)
|
13.5 |
|
Volume increase from sugar/extract (early additions)
|
3.5 |
|
Pre boil volume (equipment estimates 29.5 L)
|
17 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
|
Post boil volume
|
23 |
|
Going into fermentor
|
23 |
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
13.5
|
| Equipment Profile Used: |
System Default |
"Glacial Pilsner" Classic American Pilsner beer recipe by Jayce and Charles. Extract, ABV 6.31%, IBU 31.9, SRM 3.61, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Pilsen) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-15 00:10 UTC
