Fuckfast - Beer Recipe - Brewer's Friend

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Fuckfast

423 calories 42.8 g 330 ml
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Beer Stats
Method: BIAB
Style: Experimental Beer
Boil Time: 90 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 423 calories (Per 330ml)
Carbs: 42.8 g (Per 330ml)
Created: Friday October 14th 2016
1.135
1.034
13.3%
55.1
22.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 kg United Kingdom - Golden Promise18 kg Golden Promise 37 3 81.8%
1 kg United Kingdom - Crystal 50L1 kg Crystal 50L 34 50 4.5%
3 kg Shiraz grape concentrate3 kg Shiraz grape concentrate - (late boil kettle addition) 40 50 13.6%
22 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Target100 g Target Hops Leaf/Whole 11.5 Boil 90 min 55.05 100%
100 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
100 g Liquorice root Spice Secondary 1 days
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 1248 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Malty and strong
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 25 75 110 50 40
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 49.05 L. Suggest reducing initial water volume to 43.4 L and adding 3.65 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 88.44 L. Suggest reducing initial strike volume to 32.86 L and adding 43.04 L sparge/top-off. 75.9
Strike water volume (equipment estimates 67 L) 75.9
Mash volume with grains (equipment estimates 79.5 L) 88.4
Grain absorption losses -19
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 47.1 L) 56
Volume increase from sugar/extract (late additions) 2
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 40
Volume into fermentor 40
Total: 75.9  
Equipment Profile Used: System Default
"Fuckfast" Experimental Beer recipe by JohnnyAH. BIAB, ABV 13.25%, IBU 55.05, SRM 22.72, Fermentables: (Golden Promise, Crystal 50L, Shiraz grape concentrate) Hops: (Target) Other: (Liquorice root)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-14 20:14 UTC