Heady Topper Clone Extract - Beer Recipe - Brewer's Friend

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Heady Topper Clone Extract

252 calories 24.5 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: http://www.homebrewtalk.com/showthread.php?t=39008
Calories: 252 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Friday October 14th 2016
1.076
1.017
7.7%
111.6
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Light6 lb Dry Malt Extract - Light - (late boil kettle addition) 42 4 34.9%
9.60 oz Turbinado9.6 oz Turbinado - (late boil kettle addition) 44 10 3.5%
6.60 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Pearl7 lb Pearl 37 2.1 40.7%
1.80 lb United Kingdom - Cara Malt1.8 lb Cara Malt 35 17.5 10.5%
1.80 lb American - White Wheat1.8 lb White Wheat 40 2.8 10.5%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz hopshot8 oz hopshot Hops Plug 3 Boil 60 min 86.68 36.4%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 10.06 4.5%
0.50 oz Apollo0.5 oz Apollo Hops Pellet 20 Boil 5 min 7.92 2.3%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 1 min 2.57 4.5%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 1 min 4.35 9.1%
1 oz Columbus1 oz Columbus Hops Pellet 15 Whirlpool 30 min 4.5%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Whirlpool 30 min 4.5%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Whirlpool 30 min 4.5%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Whirlpool 30 min 2.3%
0.50 oz Apollo0.5 oz Apollo Hops Pellet 20 Whirlpool 30 min 2.3%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Dry Hop 10 days 2.3%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Dry Hop 5 days 2.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 10 days 4.5%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 5 days 4.5%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Dry Hop 10 days 2.3%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Dry Hop 5 days 2.3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Dry Hop 10 days 2.3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Dry Hop 5 days 2.3%
0.25 oz Apollo0.25 oz Apollo Hops Pellet 20 Dry Hop 10 days 1.1%
0.25 oz Apollo0.25 oz Apollo Hops Pellet 20 Dry Hop 5 days 1.1%
22 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 134 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8.43 g | 33.7 qt) 5.33 21.3  
Mash volume with grains (equipment estimates 8.43 g | 33.7 qt) 6.17 24.7  
Grain absorption losses (steeping) -1.33 -5.3  
Pre boil volume (equipment estimates 7.11 g | 28.4 qt) 4 16  
Volume increase from sugar/extract (late additions) 0.51 2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.47 -1.9  
Post boil volume 5.65 22.6  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.33 21.3
Equipment Profile Used: System Default
"Heady Topper Clone Extract" American IPA beer recipe by http://www.homebrewtalk.com/showthread.php?t=39008. Extract, ABV 7.67%, IBU 111.58, SRM 9.46, Fermentables: (Dry Malt Extract - Light, Turbinado) Steeping Grains: (Pearl, Cara Malt, White Wheat) Hops: (hopshot, Simcoe, Apollo, Columbus, Amarillo, Centennial)
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  • Last Updated: 2016-10-14 15:44 UTC