Supernova Pale Ale - Beer Recipe - Brewer's Friend

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Supernova Pale Ale

170 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Me
Calories: 170 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Sunday October 2nd 2016
1.056
1.010
6.0%
35.4
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pale Ale4.5 kg Pale Ale 37 3.5 90%
0.50 kg Supernova0.5 kg Supernova 20 43.3 10%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Fuggles25 g Fuggles Hops Pellet 4.5 Boil 60 min 14.07 23.8%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 10 min 11.33 19%
20 g Citra20 g Citra Hops Pellet 11 Boil 10 min 9.97 19%
20 g Citra20 g Citra Hops Pellet 11 Dry Hop 3 days 19%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Dry Hop 3 days 19%
105 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Irish Moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Christchurch NZ
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
12 2 6 5 5 53
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.5 L Infusion -- 66 °C 60 min
15 L Sparge -- 75 °C 15 min
Starting Mash Thickness: 3.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.5 L/kg 17.5
Mash volume with grains 20.8
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 15.4 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 25.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 31.4  
Equipment Profile Used: System Default
"Supernova Pale Ale" American Pale Ale beer recipe by Me. All Grain, ABV 6.03%, IBU 35.37, SRM 9.5, Fermentables: (Pale Ale, Supernova) Hops: (Fuggles, Mosaic, Citra) Other: (Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-03 03:28 UTC