Imperial NE Fake IPA
186 calories
17.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
First Wort
|
0 min |
13.66 |
10% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
3.46 |
5% |
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
10 min |
4.48 |
5% |
10 g |
Azacca10 g Azacca Hops |
|
Pellet |
15 |
Boil
|
10 min |
4.72 |
5% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
1.9 |
5% |
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
5 min |
2.47 |
5% |
10 g |
Azacca10 g Azacca Hops |
|
Pellet |
15 |
Boil
|
5 min |
2.59 |
5% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 100 °C
|
0 min |
4.07 |
5% |
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 100 °C
|
0 min |
5.28 |
5% |
10 g |
Azacca10 g Azacca Hops |
|
Pellet |
15 |
Whirlpool at 100 °C
|
0 min |
5.56 |
5% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
5% |
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
4 days |
|
5% |
10 g |
Azacca10 g Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
4 days |
|
5% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
2 days |
|
5% |
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
2 days |
|
5% |
10 g |
Azacca10 g Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
2 days |
|
5% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
5.6 |
5% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
4.09 |
5% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
2.25 |
5% |
200 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
100 g |
Farinha de Trigo
|
|
Spice |
Boil |
10 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
68 °C |
60 min |
|
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
18.8 |
Mash volume with grains
|
23.7 |
Grain absorption losses
|
-7.5 |
Remaining sparge water volume (equipment estimates 23.1 L)
|
24.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 33.4 L)
|
35 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
27.2 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Going into fermentor
|
27 |
Total:
|
43.4
|
Equipment Profile Used: |
System Default |
"Imperial NE Fake IPA" Double IPA beer recipe by Rodfon. All Grain, ABV 6.43%, IBU 60.14, SRM 4.2, Fermentables: (Pilsner, Wheat, Maris Otter Pale, Flaked Oats) Hops: (Chinook, Citra, Galaxy, Azacca) Other: (Farinha de Trigo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-25 13:23 UTC