La Razon de Saison 80L - Beer Recipe - Brewer's Friend

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La Razon de Saison 80L

134 calories 8.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 100 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 134 calories (Per 330ml)
Carbs: 8.5 g (Per 330ml)
Created: Wednesday September 28th 2016
1.045
1.003
5.5%
20.5
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 kg German - Pilsner15 kg Pilsner 38 1.6 78.9%
2 kg Belgian - Munich2 kg Munich 38 6 10.5%
2 kg Belgian - Wheat2 kg Wheat 38 1.8 10.5%
19 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Styrian Goldings70 g Styrian Goldings Hops Pellet 3.2 Boil 70 min 8.31 33.3%
80 g Styrian Goldings80 g Styrian Goldings Hops Pellet 3.2 Boil 30 min 7.07 38.1%
60 g Northern Brewer60 g Northern Brewer Hops Pellet 6.8 Whirlpool 0 min 5.1 28.6%
210 g / $ 0.00
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
18 - 28 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 65 °C 90 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 89.6 L. Suggest reducing initial water volume to 45.4 L and adding 44.2 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 69.54 L. Suggest reducing strike water volume to 32.86 L and adding 24.14 L sparge/top-off. 57
Strike water volume at mash thickness of 3 L/kg 57
Mash volume with grains 69.5
Grain absorption losses -19
Remaining sparge water volume (equipment estimates 52.5 L) 62.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 89.6 L) 100
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 80.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 80
Total: 119.9  
Equipment Profile Used: System Default
"La Razon de Saison 80L" Saison beer recipe by Brewer #73906. All Grain, ABV 5.48%, IBU 20.48, SRM 3.95, Fermentables: (Pilsner, Munich, Wheat) Hops: (Styrian Goldings, Northern Brewer)
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  • Last Updated: 2018-01-06 16:40 UTC