Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 13.63 g | 54.5 qt)
|
12.69 |
50.8
|
Mash volume with grains (equipment estimates 13.63 g | 54.5 qt)
|
16.33 |
65.3
|
Grain absorption losses (steeping)
|
-5.69 |
-22.8
|
Pre boil volume (equipment estimates 7.94 g | 31.8 qt)
|
7 |
28
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.19 |
-0.8
|
Post boil volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
12.69
|
50.8
|
Equipment Profile Used: |
System Default |