ZENITH AMERICAN IPA - Beer Recipe - Brewer's Friend

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ZENITH AMERICAN IPA

185 calories 18.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Friday September 23rd 2016
1.056
1.013
5.7%
55.2
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.40 lb United Kingdom - Maris Otter Pale8.4 lb Maris Otter Pale 38 3.75 84.4%
0.75 lb American - White Wheat0.75 lb White Wheat 40 2.8 7.5%
0.40 lb Belgian - CaraMunich0.4 lb CaraMunich 33 50 4%
0.40 lb American - Caramel / Crystal 40L0.4 lb Caramel / Crystal 40L 34 40 4%
9.95 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 12.7 Boil 60 min 26.34 10%
0.50 oz Citra0.5 oz Citra Hops Pellet 12.7 Boil 15 min 13.07 10%
1.50 oz Citra1.5 oz Citra Hops Pellet 12.7 Boil 5 min 15.75 30%
2.50 oz Citra2.5 oz Citra Hops Pellet 12.7 Dry Hop 7 days 50%
5 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.55 gal Fly Sparge -- 151 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.35 17.4  
Mash volume with grains 5.15 20.6  
Grain absorption losses -1.24 -5  
Remaining sparge water volume (equipment estimates 4.11 g | 16.4 qt) 4.14 16.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.97 g | 27.9 qt) 7 28  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.49 34
Equipment Profile Used: System Default
"ZENITH AMERICAN IPA" American IPA beer recipe by Mossy. All Grain, ABV 5.69%, IBU 55.16, SRM 9.08, Fermentables: (Maris Otter Pale, White Wheat, CaraMunich, Caramel / Crystal 40L) Hops: (Citra)
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  • Last Updated: 2017-04-08 23:46 UTC