INDEX
1003 calories
93.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Warrior50 g Warrior Hops |
|
Leaf/Whole |
16 |
Boil at 100 °C
|
60 min |
182.79 |
100% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Warrior (Leaf/Whole) 50 g Warrior (Leaf/Whole) Hops |
|
182.79 |
100% |
50 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 5 g/l |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Based on your provided mash thickness (3 L/kg), your strike volume will exceeds the total water needed for the recipe (2.9 L). Reduce mash thickness to 2.89 L/kg or increase pre-boil volume to 1.1 L.
|
|
Strike water volume at mash thickness of 3 L/kg
|
3 |
Mash volume with grains
|
3.7 |
Grain absorption losses
|
-1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 7 L)
|
1 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
1 |
Going into fermentor
|
1 |
Total:
|
2.9
|
Equipment Profile Used: |
System Default |
"INDEX" No Profile Selected beer recipe by Brewer #66246. All Grain, ABV 30.38%, IBU 182.79, SRM 50, Fermentables: (Vienna, Chocolate) Hops: (Warrior)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-13 14:10 UTC