Wheat Oktoberfest CEPE
139 calories
12.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
12.58 |
36.4% |
11.25 g |
Cascade11.25 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
3.81 |
27.3% |
7.50 g |
Amarillo7.5 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 98 °C
|
0 min |
2.15 |
18.2% |
7.50 g |
Cascade7.5 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 98 °C
|
0 min |
1.75 |
18.2% |
41.25 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
22.50 g |
Amarillo (Pellet) 22.5 g Amarillo (Pellet) Hops |
|
14.73 |
54.6% |
18.75 g |
Cascade (Pellet) 18.75 g Cascade (Pellet) Hops |
|
5.56 |
45.5% |
41.25 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.8 L |
|
Temperature |
-- |
67 °C |
60 min |
15.8 L |
|
Temperature |
-- |
76 °C |
15 min |
24 L |
|
Sparge |
-- |
78 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
17.3 |
Mash volume with grains
|
21.2 |
Grain absorption losses
|
-5.8 |
Remaining sparge water volume (equipment estimates 28.1 L)
|
29.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 38.8 L)
|
40 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
30.1 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Going into fermentor
|
30 |
Total:
|
46.7
|
Equipment Profile Used: |
System Default |
"Wheat Oktoberfest CEPE" American Wheat Beer recipe by Skinner. All Grain, ABV 4.89%, IBU 20.29, SRM 3.21, Fermentables: (Wheat, Pilsner, Flaked Wheat, Pale Ale) Hops: (Amarillo, Cascade)
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- Last Updated: 2017-05-24 17:46 UTC