DIPA - Beer Recipe - Brewer's Friend

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DIPA

184 calories 18.4 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Amager Hop
Calories: 184 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created: Wednesday September 21st 2016
1.060
1.014
6.1%
57.4
11.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg American - Pale Ale2 kg Pale Ale 37 3.5 40%
1.50 kg German - CaraRed1.5 kg CaraRed 34 20 30%
1.50 kg American - Pilsner1.5 kg Pilsner 37 1.8 30%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops Leaf/Whole 3.75 Boil 60 min 11.2 20%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Boil 30 min 9.87 10%
25 g Amarillo25 g Amarillo Hops Leaf/Whole 8.6 Boil 15 min 15.92 25%
25 g Citra25 g Citra Hops Leaf/Whole 11 Boil 15 min 20.37 25%
20 g Amarillo20 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 7 days 20%
100 g / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22 L Sparge -- 68 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 29 L) 31.9
Mash volume with grains (equipment estimates 32.3 L) 35.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.1 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 17
Volume into fermentor 17
Total: 31.9  
Equipment Profile Used: System Default
"DIPA" American IPA beer recipe by Amager Hop. BIAB, ABV 6.11%, IBU 57.35, SRM 11.44, Fermentables: (Pale Ale, CaraRed, Pilsner) Hops: (Hallertau Mittelfruh, Amarillo, Citra)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-09-21 12:10 UTC