XBEER CZECH LAGER DH
134 calories
12.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
80 g |
Saaz80 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
14.31 |
29.6% |
60 g |
Saaz60 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
8.25 |
22.2% |
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
1.33 |
5.6% |
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
5.6% |
100 g |
Saaz100 g Saaz Hops |
|
Pellet |
3.5 |
Dry Hop
|
5 days |
|
37% |
270 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
270 g |
Saaz (Pellet) 270 g Saaz (Pellet) Hops |
|
23.89 |
100% |
270 g
/ $ 0.00
|
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
52 L |
|
Temperature |
-- |
66 °C |
90 min |
Starting Mash Thickness:
5.7 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.45 L. Suggest reducing initial water volume to 45.4 L and adding 5.05 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 57.05 L. Suggest reducing strike water volume to 39.48 L and adding 11.65 L sparge/top-off.
|
51.1 |
Strike water volume at mash thickness of 5.7 L/kg
|
51.1 |
Mash volume with grains
|
57 |
Grain absorption losses
|
-9 |
Remaining sparge water volume (equipment estimates 9.2 L)
|
10.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 50.5 L)
|
52 |
Boil off losses
|
-7.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
Post boil Volume
|
42 |
Going into fermentor
|
42 |
Total:
|
61.9
|
Equipment Profile Used: |
System Default |
"XBEER CZECH LAGER DH" Czech Pale Lager beer recipe by XBEER HOMEBREW. All Grain, ABV 4.54%, IBU 23.88, SRM 3.75, Fermentables: (Pilsner, Vienna, Munich - Light 10L, Carapils) Hops: (Saaz)
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- Last Updated: 2021-01-19 11:48 UTC