Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

213 calories 21.8 g 330 ml
brewer logo
Beer Stats
Method: Extract
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Sunday September 18th 2016
1.069
1.017
6.9%
47.3
36.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 g Brown Sugar10 g Brown Sugar 45 15 0.2%
10 g / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2,800 g United Kingdom - Pale 2-Row2800 g Pale 2-Row 38 2.5 44.4%
200 g German - Carafa I200 g Carafa I 32 340 3.2%
500 g German - Vienna500 g Vienna 37 4 7.9%
400 g Belgian - Special B400 g Special B 34 115 6.3%
1,500 g German - Pilsner1500 g Pilsner 38 1.6 23.8%
900 g Flaked Rye900 g Flaked Rye 36 2.8 14.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Fuggles30 g Fuggles Hops Pellet 4.5 Boil 75 min 30.23 60%
20 g iunga20 g iunga Hops Pellet 11 Boil 10 min 17.09 40%
50 g / $ 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 126 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 22.2 L) 16.3
Mash volume with grains (equipment estimates 22.2 L) 20.5
Grain absorption losses (steeping) -6.3
Volume increase from sugar/extract (early additions) 0
Pre boil volume (equipment estimates 16 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 10
Going into fermentor 10
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 16.3  
Equipment Profile Used: System Default
"Awesome Recipe" Specialty IPA: Black IPA beer recipe by kkumoch. Extract, ABV 6.86%, IBU 47.32, SRM 36.77, Fermentables: (Brown Sugar) Steeping Grains: (Pale 2-Row, Carafa I, Vienna, Special B, Pilsner, Flaked Rye) Hops: (Fuggles, iunga)
Last Updated and Sharing
 
566
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-18 08:01 UTC