Brew on the boat Strong ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Brew on the boat Strong ale

244 calories 21.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Strong Ale
Boil Time: 75 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 244 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Friday September 16th 2016
1.074
1.014
7.8%
55.9
28.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale Ale12 lb Pale Ale 37 3.5 80%
2 lb American - Caramel / Crystal 80L2 lb Caramel / Crystal 80L 33 80 13.3%
1 lb United Kingdom - Pale Chocolate1 lb Pale Chocolate 33 207 6.7%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Nugget1.5 oz Nugget Hops Pellet 9 Boil 75 min 46.9 30%
0.50 oz Centennial0.5 oz Centennial Hops Fresh 8 Boil 15 min 6 10%
1 oz Centennial1 oz Centennial Hops Fresh 8 Boil 1 min 1.04 20%
1 oz Cascade1 oz Cascade Hops Fresh 4.8 Boil 1 min 0.63 20%
1 oz Nugget1 oz Nugget Hops Pellet 9 Boil 1 min 1.29 20%
5 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
71 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 281 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 qt Temperature -- 154 °F 60 min
Starting Mash Thickness: 1.3 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.3 qt/lb 4.88 19.5  
Mash volume with grains 6.08 24.3  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume 4.75 19  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.56 g | 30.3 qt) 7.5 30  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil volume (equipment estimates 5.44 g | 21.8 qt) 5.5 22  
Estimated amount in fermentor 5.5 22  
Total: 9.63 38.5
Equipment Profile Used: System Default
 
Notes

Nugget hops are old but still frgrent.
Any 1 min hop is in whirlpool/ cooldown.

Last Updated and Sharing
 
481
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-17 02:06 UTC