9/28/2016 6:51 PM over 8 years ago
|
+0 |
Brew Day Complete |
1.058
|
42 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
9/29/2016 8:45 PM over 8 years ago
|
+1 |
Other |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
3-4 bubbles per second at 6am (approx 12-14 hours after pitching) |
10/4/2016 9:42 PM over 8 years ago
|
+6 |
Sample |
1.022
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Still bubbling at a couple of bubbles per second.
Quite cloudy in appearance as fermentation is obviously still active. |
10/5/2016 7:48 PM over 8 years ago
|
+7 |
Sample |
1.020
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Still bubbling and still visibly cloudy and active |
10/10/2016 7:02 PM over 8 years ago
|
+12 |
Sample |
1.015
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Still bubbling! |
10/16/2016 10:55 PM over 8 years ago
|
+18 |
Fermentation Complete |
1.012
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Finally finished fermentation! |
10/16/2016 10:56 PM over 8 years ago
|
+18 |
Racked |
1.012
|
40 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
Left in secondary at 12oC for 5-7 days. 100g Simcoe added to dry hop |
11/9/2016 8:06 PM over 8 years ago
|
+42 |
Packaged |
|
38 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
2 full cornies packaged |