Honey Spicy Ale - Beer Recipe - Brewer's Friend

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Honey Spicy Ale

222 calories 22.4 g 12 oz
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.133 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 222 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)
Created: Wednesday September 14th 2016
1.067
1.016
6.6%
37.8
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Liquid Malt Extract - Wheat3.3 lb Liquid Malt Extract - Wheat 35 3 62.3%
1 lb Dry Malt Extract - Pilsen1 lb Dry Malt Extract - Pilsen 42 2 18.9%
1 lb Honey1 lb Honey 42 2 18.9%
5.30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 30 min 14.69 50%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Boil 30 min 23.09 50%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 each Habanero Flavor Secondary --
3 each Serrano Flavor Secondary --
3 each Jalapeño Flavor Secondary --
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 65 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Honey       Amount: 1/4 cup      
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 4.14 g | 16.6 qt) 1.06 4.3  
Volume increase from sugar/extract (early additions) 0.44 1.7  
Pre boil volume (equipment estimates 4.58 g | 18.3 qt) 1.5 6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 3 12  
Going into fermentor 3 12  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 1.06 4.3
Equipment Profile Used: System Default
"Honey Spicy Ale" American Light Lager beer recipe by Blackchance. Extract, ABV 6.63%, IBU 37.78, SRM 4.27, Fermentables: (Liquid Malt Extract - Wheat, Dry Malt Extract - Pilsen, Honey) Hops: (Cascade, Citra) Other: (Habanero, Serrano, Jalapeño)
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  • Last Updated: 2016-09-14 07:50 UTC