AHB Lavender Mead - Beer Recipe - Brewer's Friend

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AHB Lavender Mead

409 calories 18.5 g 12 oz
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Beer Stats
Method: Extract
Style: Metheglin
Boil Time: 0 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.126 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Austin Homebrew
Calories: 409 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Monday September 12th 2016
1.126
1.000
16.5%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Honey3 lb Honey 42 2 100%
3 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.66 oz Lavender Seeds Spice Boil 15 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
100%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Red Star Pasteur Blanc
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle 0.77 3.1  
Volume increase from sugar/extract (early additions) 0.23 0.9  
Pre boil volume 1 4  
Boil off losses    
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 0.77 3.1
Equipment Profile Used: System Default
"AHB Lavender Mead" Metheglin beer recipe by Austin Homebrew. Extract, ABV 16.54%, IBU 0, SRM 5.1, Fermentables: (Honey) Other: (Lavender Seeds)
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  • Public: Yup, Shared
  • Last Updated: 2016-09-17 14:45 UTC