CockToberFest - Beer Recipe - Brewer's Friend

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CockToberFest

223 calories 23.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 223 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)
Created: Monday September 5th 2016
1.067
1.018
6.5%
0.0
13.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Dark Munich5 lb Dark Munich 36 10 38.5%
5 lb German - Vienna5 lb Vienna 37 4 38.5%
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 7.7%
2 lb German - Pilsner2 lb Pilsner 38 1.6 15.4%
13 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 155 °F 60 min
Starting Mash Thickness: 1.4 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.4 qt/lb 4.55 18.2  
Mash volume with grains 5.59 22.4  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 4.33 g | 17.3 qt) 4.83 19.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.38 37.5
Equipment Profile Used: System Default
"CockToberFest" Märzen beer recipe by Eric- Brewer Muscle. All Grain, ABV 6.52%, IBU 0, SRM 13.07, Fermentables: (Dark Munich, Vienna, CaraMunich III, Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2016-09-05 16:19 UTC