CAS pale ale
163 calories
14.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
53.01 |
33.3% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
11.1 |
Boil
|
10 min |
9.61 |
16.7% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
4.76 |
16.7% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Leaf/Whole |
11.1 |
Boil
|
0 min |
|
16.7% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
0 min |
|
16.7% |
3 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 6.47 g | 25.9 qt)
|
2.92 |
11.7
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
Pre boil volume (equipment estimates 6.55 g | 26.2 qt)
|
3 |
12
|
Volume increase from sugar/extract (late additions)
|
0.56 |
2.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.92
|
11.7
|
Equipment Profile Used: |
System Default |
"CAS pale ale" American Light Lager beer recipe by Genus Brewing. Extract, ABV 5.28%, IBU 67.38, SRM 4.66, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Extra Light) Hops: (Centennial, Cascade)
Last Updated and Sharing
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- Last Updated: 2017-09-06 17:01 UTC