Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 lb | American - Pale 2-Row | 37 | 1.8 | 85.7% | |
1 lb | German - CaraFoam | 37 | 1.8 | 7.1% | |
1 lb | American - Victory | 34 | 28 | 7.1% | |
14 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Centennial | Pellet | 10 | Boil | 60 min | 31.08 | 20% | |
2 oz | Citra | Pellet | 11 | Boil | 5 min | 13.63 | 40% | |
2 oz | Simcoe | Pellet | 12.7 | Boil | 5 min | 15.74 | 40% | |
5 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||
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$ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
8.25 gal | Strike water at 157 | Infusion | -- | 150 °F | 60 min |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 9.19 g | 36.8 qt) | 8.25 | 33 |
Mash volume with grains (equipment estimates 10.31 g | 41.2 qt) | 9.37 | 37.5 |
Grain absorption losses | -1.75 | -7 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.19 g | 28.8 qt) | 6.25 | 25 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.19 | -0.8 |
Post boil Volume | 5.5 | 22 |
Volume into fermentor | 5.5 | 22 |
Total: | 8.25 | 33 |
Equipment Profile Used: | System Default |