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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7 lb | American - Pale 2-Row | 37 | 1.8 | 92.1% | |
0.10 lb | American - Caramel / Crystal 10L | 35 | 10 | 1.3% | |
0.50 lb | Flaked Corn | 40 | 0.5 | 6.6% | |
7.60 lbs / $ 0.00 |
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.5 qt/lb | 2.85 | 11.4 |
Mash volume with grains | 3.46 | 13.8 |
Grain absorption losses | -0.95 | -3.8 |
Remaining sparge water volume (equipment estimates 4.85 g | 19.4 qt) | 4.35 | 17.4 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 6.5 g | 26 qt) | 6 | 24 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 5 | 20 |
Going into fermentor | 5 | 20 |
Total: | 7.2 | 28.8 |
Equipment Profile Used: | System Default |