Coors Light - Beer Recipe - Brewer's Friend

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Coors Light

138 calories 14.8 g 330 ml
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11.35 liters
Pre Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 138 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Saturday September 3rd 2016
1.045
1.012
4.3%
15.3
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 kg Liquid Malt Extract - Light1.6 kg Liquid Malt Extract - Light 35 4 50%
1.60 kg Liquid Malt Extract - Light1.6 kg Liquid Malt Extract - Light 35 4 50%
3.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Northern Brewer30 g Northern Brewer Hops Leaf/Whole 3.5 Boil 60 min 8.62 50%
30 g Northern Brewer30 g Northern Brewer Hops Leaf/Whole 3.5 Boil 30 min 6.63 50%
60 g / $ 0.00
 
Yeast
Wyeast - Pilsen Lager 2007
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
9 - 13 °C
Starter:
No
Fermentation Temp:
15 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 24.7 L) 9.1
Volume increase from sugar/extract (early additions) 2.3
Pre boil volume (equipment estimates 27 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 21
Going into fermentor 21
Total: 9.1  
Equipment Profile Used: System Default
"Coors Light" American Light Lager beer recipe by Brewer #49098. Extract, ABV 4.26%, IBU 15.25, SRM 4.55, Fermentables: (Liquid Malt Extract - Light) Hops: (Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2016-09-03 01:12 UTC