Helsinki Redshine - Beer Recipe - Brewer's Friend

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Helsinki Redshine

141 calories 15 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Tuesday August 30th 2016
1.046
1.012
4.5%
83.3
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.15 kg Finland - Pilsner Malt2.15 kg Pilsner Malt 37 2 71%
0.20 kg Finland - Crystal Malt 1000.2 kg Crystal Malt 100 35 38 6.6%
0.20 kg Finland - Munich Malt0.2 kg Munich Malt 36 7 6.6%
0.15 kg Flaked Oats0.15 kg Flaked Oats 33 2.2 5%
0.25 kg Finland - Cookie Malt0.25 kg Cookie Malt 37 19 8.3%
0.05 kg American - Roasted Barley0.05 kg Roasted Barley 33 300 1.7%
0.03 kg Belgian - Special B0.03 kg Special B 34 115 1%
3.03 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 15 Boil 60 min 52.53 33.3%
20 g Cascade20 g Cascade Hops Leaf/Whole 7 Boil 15 min 11.06 33.3%
20 g Mosaic20 g Mosaic Hops Leaf/Whole 12.5 Boil 15 min 19.75 33.3%
60 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9.1
Mash volume with grains 11.1
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 15.8 L) 9.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 15
Going into fermentor 15
Total: 18.9  
Equipment Profile Used: System Default
"Helsinki Redshine" American Amber Ale beer recipe by Brewer #69676. All Grain, ABV 4.54%, IBU 83.34, SRM 11.84, Fermentables: (Pilsner Malt, Crystal Malt 100, Munich Malt, Flaked Oats, Cookie Malt, Roasted Barley, Special B) Hops: (Magnum, Cascade, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2016-08-30 07:53 UTC