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Privilege

185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Sunday August 28th 2016
1.056
1.014
5.5%
74.6
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 79.4%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 8.8%
0.33 lb American - Caramel / Crystal 80L0.33 lb Caramel / Crystal 80L 33 80 2.9%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 8.8%
11.33 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.9 First Wort 0 min 7.81 20.2%
0.66 oz Citra0.66 oz Citra Hops Pellet 14.1 Boil 50 min 33.1 26.6%
0.66 oz Citra0.66 oz Citra Hops Pellet 14.1 Boil 20 min 21.08 26.6%
0.66 oz Citra0.66 oz Citra Hops Pellet 14.1 Boil 10 min 12.62 26.6%
2.48 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.4 qt/lb 3.97 15.9  
Mash volume with grains 4.87 19.5  
Grain absorption losses -1.42 -5.7  
Remaining sparge water volume (equipment estimates 4.79 g | 19.2 qt) 5.2 20.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.09 g | 28.4 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.17 36.7
Equipment Profile Used: System Default
"Privilege" American IPA beer recipe by Hank Matthews. All Grain, ABV 5.53%, IBU 74.61, SRM 8.07, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 80L, Carapils (Dextrine Malt)) Hops: (Cascade, Citra)
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  • Last Updated: 2016-08-28 16:05 UTC