simpsons mild lager - Beer Recipe - Brewer's Friend

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simpsons mild lager

148 calories 17.4 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 90 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 90 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 148 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Tuesday August 23rd 2016
1.048
1.015
4.3%
25.5
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 kg American - Pale 2-Row11 kg Pale 2-Row 37 1.8 84.6%
2 kg German - Munich Light2 kg Munich Light 37 6 15.4%
13 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g super pride40 g super pride Hops Pellet 13.9 Boil 60 min 22.65 80%
10 g super pride10 g super pride Hops Pellet 13.9 Boil 15 min 2.81 20%
50 g / $ 0.00
 
Yeast
White Labs - San Francisco Lager Yeast WLP810
Amount:
1 Each
Cost:
Attenuation (avg):
67.5%
Flocculation:
High
Optimum Temp:
14 - 18 °C
Starter:
No
Fermentation Temp:
14 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 63 °C 40 min
Temperature -- 67 °C 45 min
Temperature -- 70 °C 10 min
Sparge -- 76 °C --
Starting Mash Thickness: 2.75 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 78.8 L. Suggest reducing initial water volume to 45.4 L and adding 33.4 L sparge/top-off.  
Strike water volume at mash thickness of 2.8 L/kg 35.8
Mash volume with grains 44.3
Grain absorption losses -13
Remaining sparge water volume (equipment estimates 57 L) 68.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 78.8 L) 90
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 70
Going into fermentor 70
Total: 103.9  
Equipment Profile Used: System Default
"simpsons mild lager" International Pale Lager beer recipe by Waylon. All Grain, ABV 4.28%, IBU 25.46, SRM 3.72, Fermentables: (Pale 2-Row, Munich Light) Hops: (super pride)
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  • Public: Yup, Shared
  • Last Updated: 2016-09-11 22:01 UTC