Blonde ale
158 calories
14.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Simcoe7 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
12.09 |
33.3% |
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
11.99 |
66.7% |
21 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
21 g |
Simcoe (Pellet) 21 g Simcoe (Pellet) Hops |
|
24.08 |
100% |
21 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: Bulk
Amount: 165.7g
CO2 Level: 2.7 Volumes |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Infusion |
-- |
68 °C |
90 min |
10.5 L |
|
Sparge |
-- |
77 °C |
20 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 32.7 L)
|
34.5 |
Mash volume with grains (equipment estimates 36.1 L)
|
37.8 |
Grain absorption losses
|
-5.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.6 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
20.8 |
Volume into fermentor
|
20.8 |
Total:
|
34.5
|
Equipment Profile Used: |
System Default |
"Blonde ale" Blonde Ale beer recipe by SirOutlaw. BIAB, ABV 5.45%, IBU 24.08, SRM 5.44, Fermentables: (Pale 2-Row, Caramel / Crystal 10L) Hops: (Simcoe) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-26 16:59 UTC