Lemondrop Wheat - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Lemondrop Wheat

175 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Sunday August 21st 2016
1.053
1.013
5.2%
38.8
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 40%
5 lb American - White Wheat5 lb White Wheat 40 2.8 50%
1 lb German - Vienna1 lb Vienna 37 4 10%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Centennial1.25 oz Centennial Hops Pellet 8.3 Boil 60 min 38.78 23.8%
2 oz Lemon Drop2 oz Lemon Drop Hops Pellet 4.4 Boil 0 min 38.1%
2 oz Lemon Drop2 oz Lemon Drop Hops Pellet 4.4 Dry Hop 4 days 38.1%
5.25 oz / 0.00
 
Yeast
Omega Yeast Labs - HotHead Ale
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium High
Optimum Temp:
62 - 98 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
94 19 6 95 84 0
modified brun' water yellow balanced, target mash pH 5.29

strike LA: 0.8 mL/gal
sparge LA: .5 mL/gal

.2 g/gal gypsum
.3 g/gal epsom
.5 g/gal cacl2
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 4.87 g | 19.5 qt) 4.75 19  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.12 g | 28.5 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.5 34
Equipment Profile Used: System Default
"Lemondrop Wheat" American Wheat Beer recipe by jlongstreet. All Grain, ABV 5.17%, IBU 38.78, SRM 4.24, Fermentables: (Pale 2-Row, White Wheat, Vienna) Hops: (Centennial, Lemon Drop)
Last Updated and Sharing
 
4,038
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-08-21 15:11 UTC