Cascade Single Hop Ale - Beer Recipe - Brewer's Friend

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Cascade Single Hop Ale

156 calories 13.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Greg Hughes
Calories: 156 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)
Created: Saturday August 20th 2016
1.048
1.008
5.3%
43.3
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg Finland - Pale Ale Malt4.7 kg Pale Ale Malt 36 2 95.2%
235 g German - CaraMunich I235 g CaraMunich I 34 39 4.8%
4.94 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
41 g Cascade41 g Cascade Hops Pellet 6.6 Boil 60 min 32.35 28.5%
20 g Cascade20 g Cascade Hops Pellet 6.6 Boil 15 min 7.83 13.9%
20 g Cascade20 g Cascade Hops Pellet 6.6 Boil 5 min 3.15 13.9%
63 g Cascade63 g Cascade Hops Pellet 6.6 Whirlpool at 75 °C 63 min 43.8%
144 g / kr 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp protofloc Other Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: keg      
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Temperature -- 65 °C 60 min
13 L Sparge -- 78 °C --
Starting Mash Thickness: 5.6 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 5.6 L/kg 27.6
Mash volume with grains 30.9
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 7.6 L) 5.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.4 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 23
Total: 32.8  
Equipment Profile Used: System Default
"Cascade Single Hop Ale" American Light Lager beer recipe by Greg Hughes. All Grain, ABV 5.28%, IBU 43.32, SRM 5.52, Fermentables: (Pale Ale Malt, CaraMunich I) Hops: (Cascade) Other: (protofloc)
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  • Last Updated: 2016-08-20 07:34 UTC