Bismarck Imperial Lager - Beer Recipe - Brewer's Friend

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Bismarck Imperial Lager

216 calories 22.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 216 calories (Per 330ml)
Carbs: 22.6 g (Per 330ml)
Created: Tuesday August 16th 2016
1.070
1.018
6.9%
158.8
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg German - Bohemian Pilsner7 kg Bohemian Pilsner 38 1.9 88.1%
0.20 kg German - Carapils0.2 kg Carapils 35 1.3 2.5%
0.75 kg German - Munich Light0.75 kg Munich Light 37 6 9.4%
7.95 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,050 g Tettnanger1050 g Tettnanger Hops Pellet 1.7 Boil 15 min 80.17 88.2%
140 g Mosaic140 g Mosaic Hops Pellet 12.5 Boil 15 min 78.6 11.8%
1,190 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 23.9
Mash volume with grains 29.1
Grain absorption losses -8
Remaining sparge water volume (equipment estimates 21.7 L) 13
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 36.7 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -6
Post boil Volume 25
Going into fermentor 25
Total: 36.9  
Equipment Profile Used: System Default
"Bismarck Imperial Lager" American Light Lager beer recipe by Sabeltann. All Grain, ABV 6.92%, IBU 158.77, SRM 5.12, Fermentables: (Bohemian Pilsner, Carapils, Munich Light) Hops: (Tettnanger, Mosaic)
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  • Last Updated: 2016-08-16 09:04 UTC