Islander IPA - Beer Recipe - Brewer's Friend

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Islander IPA

197 calories 17.5 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 197 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Monday August 15th 2016
1.060
1.011
6.5%
70.3
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 91.7%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 30 min 21 8.3%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 2 min 2.31 8.3%
1.50 oz Chinook1.5 oz Chinook Hops Pellet 13 Whirlpool at 180 °F 0 min 26.56 25%
1.50 oz Centennial1.5 oz Centennial Hops Pellet 10 Whirlpool at 180 °F 0 min 20.43 25%
1.50 oz Centennial1.5 oz Centennial Hops Pellet 10 Dry Hop 4 days 25%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Dry Hop 4 days 8.3%
6 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal single step Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.5 18  
Mash volume with grains 5.46 21.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 4.4 g | 17.6 qt) 4.75 19  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5.61 22.5  
Hops absorption losses (whirlpool, hop stand) -0.11 -0.5  
Going into fermentor 5.5 22  
Total: 9.25 37
Equipment Profile Used: System Default
"Islander IPA" American IPA beer recipe by Brewer #70101. All Grain, ABV 6.49%, IBU 70.29, SRM 7.67, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Columbus, Chinook, Centennial)
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  • Last Updated: 2018-01-22 13:26 UTC