Zushi IPA VX - Beer Recipe - Brewer's Friend

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Zushi IPA VX

161 calories 14.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Friday August 12th 2016
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1.053
1.010
5.6%
82.7
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,000 g German - Pilsner4000 g Pilsner 38 1.6 72.7%
1,500 g Munich - Light 10L1500 g Munich - Light 10L 33 10 27.3%
5,500 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
46.50 g Magnum46.5 g Magnum Hops Pellet 14 Boil 60 min 74.08 31.7%
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil 10 min 7.88 20.5%
40 g Domestic Hallertau40 g Domestic Hallertau Hops Pellet 3.9 Boil 1 min 0.77 27.3%
30 g Domestic Hallertau30 g Domestic Hallertau Hops Pellet 3.9 Boil 0 min 20.5%
146.50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 19.3 L) 15.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.4 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 23
Going into fermentor 23
Total: 32.4  
Equipment Profile Used: System Default
"Zushi IPA VX" American IPA beer recipe by Sebjanek. All Grain, ABV 5.6%, IBU 82.72, SRM 6.09, Fermentables: (Pilsner, Munich - Light 10L) Hops: (Magnum, Cascade, Domestic Hallertau)
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  • Last Updated: 2023-05-14 06:24 UTC