Scoutacus Pale Ale
188 calories
19.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
18.66 |
16.7% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
14.34 |
16.7% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
7.44 |
33.3% |
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Aroma
|
0 min |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
40.44 |
66.7% |
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
|
33.3% |
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.92 |
19.7
|
Mash volume with grains
|
5.97 |
23.9
|
Grain absorption losses
|
-1.64 |
-6.6
|
Remaining sparge water volume (equipment estimates 4.08 g | 16.3 qt)
|
4.47 |
17.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.11 g | 28.5 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.39
|
37.6
|
Equipment Profile Used: |
System Default |
"Scoutacus Pale Ale" American Pale Ale beer recipe by Gregrussian. All Grain, ABV 5.56%, IBU 40.43, SRM 8.78, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 60L, CaraHell) Hops: (Centennial, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-11 01:08 UTC