IPA cidreira
213 calories
21.8 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
CASTLE CHATEAU VIENNA5 kg CASTLE CHATEAU VIENNA |
|
36.8 |
5.5 |
62.5% |
3 kg |
CASTLE CHATEAU MUNICH3 kg CASTLE CHATEAU MUNICH |
|
36.8 |
10 |
37.5% |
8 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
17.52 |
15% |
15 g |
Northern Brewer15 g Northern Brewer Hops |
|
Pellet |
10 |
Boil
|
60 min |
11.68 |
15% |
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
15 min |
8.69 |
15% |
15 g |
Northern Brewer15 g Northern Brewer Hops |
|
Pellet |
10 |
Boil
|
15 min |
5.79 |
15% |
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
5 min |
4.66 |
20% |
20 g |
Northern Brewer20 g Northern Brewer Hops |
|
Pellet |
10 |
Boil
|
5 min |
3.1 |
20% |
100 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 each |
lemongrass
|
|
Herb |
Boil |
15 min. |
Quick Water Requirements
Water |
Liters |
Total strike volume
|
38.8 |
Mash volume with grains
|
42.1 |
Grain absorption losses
|
-5 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
2.1 |
Pre boil volume (equipment estimates 36.2 L)
|
35 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil volume (equipment estimates 28.8 L)
|
30 |
Estimated amount in fermentor
|
30 |
Total:
|
38.8
|
Equipment Profile Used: |
System Default |
"IPA cidreira" American IPA beer recipe by valtert. BIAB, ABV 6.8%, IBU 51.44, SRM 9.99, Fermentables: (CASTLE CHATEAU VIENNA, CASTLE CHATEAU MUNICH) Hops: (Columbus, Northern Brewer) Other: (lemongrass)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-07 05:37 UTC