Pumpkin Saison - Beer Recipe - Brewer's Friend

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Pumpkin Saison

241 calories 26.9 g 12 oz
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Drew Beechum
Calories: 241 calories (Per 12oz)
Carbs: 26.9 g (Per 12oz)
Created: Saturday August 6th 2016
1.072
1.021
6.8%
43.8
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Maris Otter Pale12 lb Maris Otter Pale 38 3.75 85.4%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 3.6%
6 oz American - Caramel / Crystal 80L6 oz Caramel / Crystal 80L 33 80 2.7%
6 oz German - Wheat Malt6 oz Wheat Malt 37 2 2.7%
12.90 oz Brown Sugar12.9 oz Brown Sugar - (late boil kettle addition) 45 15 5.7%
224.90 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Jarrylo0.5 oz Jarrylo Hops Pellet 14.1 Boil 60 min 24.06 20%
1 oz Styrian Goldings1 oz Styrian Goldings Hops Pellet 3.7 Boil 60 min 12.62 40%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 2.8 Boil 40 min 4.19 20%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 2.8 Boil 20 min 2.89 20%
2.50 oz / 0.00
 
Yeast
White Labs - Belgian Saison I Yeast WLP565
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Medium
Optimum Temp:
68 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.94 g | 35.8 qt) 8.91 35.6  
Mash volume with grains (equipment estimates 10 g | 40 qt) 9.97 39.9  
Grain absorption losses -1.66 -6.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.03 g | 28.1 qt) 7 28  
Volume increase from sugar/extract (late additions) 0.06 0.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.91 35.6
Equipment Profile Used: System Default
 
Notes

Drain and roast pumpkin on cookie sheet for 100 mins at 300. Stir every 20 mins. Add to mash.

Jarrylo was game day decision to boost IBUs and not part of source recipe.

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  • Public: Yup, Shared
  • Last Updated: 2016-08-08 01:27 UTC