Founders centennial clone - Beer Recipe - Brewer's Friend

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Founders centennial clone

215 calories 21.2 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 215 calories (Per 330ml)
Carbs: 21.2 g (Per 330ml)
Created: Saturday August 6th 2016
1.070
1.016
7.0%
0.0
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pale Ale6 kg Pale Ale 37 3.5 77.2%
0.80 kg German - Carapils0.8 kg Carapils 35 1.3 10.3%
0.39 kg American - Munich - Light 10L0.385 kg Munich - Light 10L 33 10 5%
0.39 kg American - Caramel / Crystal 60L0.385 kg Caramel / Crystal 60L 34 60 5%
0.20 kg Belgian - CaraMunich0.2 kg CaraMunich 33 50 2.6%
7.77 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 66 °C --
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 48.8 L. Suggest reducing initial strike volume to 40.27 L and adding 3.4 L sparge/top-off. 43.7
Strike water volume (equipment estimates 36.4 L) 43.7
Mash volume with grains (equipment estimates 41.5 L) 48.8
Grain absorption losses -7.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 35
Boil off losses -5.7
Post boil Volume 22
Volume into fermentor 22
Total: 43.7  
Equipment Profile Used: System Default
"Founders centennial clone" American IPA beer recipe by Brewer #58068. BIAB, ABV 7.03%, IBU 0, SRM 12.58, Fermentables: (Pale Ale, Carapils, Munich - Light 10L, Caramel / Crystal 60L, CaraMunich)
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  • Public: Yup, Shared
  • Last Updated: 2016-08-06 05:17 UTC