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Awesome Recipe

441 calories 44.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.107 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 441 calories (Per 12oz)
Carbs: 44.7 g (Per 12oz)
Created: Monday August 1st 2016
1.131
1.033
12.9%
30.4
28.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pale 2-Row20 lb Pale 2-Row 37 1.8 90.9%
2 lb Candi Syrup - Belgian Candi Syrup - D-1802 lb Belgian Candi Syrup - D-180 32 180 9.1%
22 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Brewer's Gold1 oz Brewer's Gold Hops Pellet 9 Boil 60 min 19.4 33.3%
0.50 oz Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops Pellet 4.2 Boil 30 min 3.48 16.7%
0.50 oz Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops Pellet 2 Boil 30 min 1.66 16.7%
1 oz Styrian Goldings1 oz Styrian Goldings Hops Pellet 5.5 Boil 15 min 5.88 33.3%
3 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.5 30  
Mash volume with grains 9.1 36.4  
Grain absorption losses -2.5 -10  
Remaining sparge water volume (equipment estimates 1.99 g | 7.9 qt) 1.57 6.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.18 0.7  
Pre boil volume (equipment estimates 6.91 g | 27.7 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.3 21.2  
Going into fermentor 5.3 21.2  
Total: 9.07 36.3
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Brewer #49703. All Grain, ABV 12.87%, IBU 30.42, SRM 28.76, Fermentables: (Pale 2-Row, Belgian Candi Syrup - D-180) Hops: (Brewer's Gold, Hallertau Mittelfruh, Hallertau Hersbrucker, Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2016-08-01 01:35 UTC