BK&K - IPA
203 calories
18.3 g
330 ml
16.2 °P
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
27.44 |
12.5% |
35 g |
Mosaic35 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 93 °C
|
20 min |
12.5 |
29.2% |
70 g |
Centennial70 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 93 °C
|
20 min |
20 |
58.3% |
120 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
18 |
Mash volume with grains
|
22 |
Grain absorption losses
|
-6 |
Remaining sparge water volume (equipment estimates 17.2 L)
|
17.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.3 L)
|
28.5 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
21.5 |
Hops absorption losses (whirlpool, hop stand)
|
-0.5 |
Going into fermentor
|
21 |
Total:
|
35.4
|
Equipment Profile Used: |
System Default |
"BK&K - IPA" American IPA beer recipe by Tverbrewer. All Grain, ABV 7.07%, IBU 59.94, SRM 10.17, Fermentables: (Pale Ale, Flaked Oats, Carapils, CaraMunich II, CaraRed) Hops: (Columbus, Mosaic, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-30 13:19 UTC