Chocolate Mild - Beer Recipe - Brewer's Friend

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Chocolate Mild

164 calories 18.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Self
Calories: 164 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Friday July 29th 2016
1.053
1.015
5.1%
20.6
45.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,050 g United Kingdom - Golden Promise1050 g Golden Promise 37 3 81.5%
238 g American - Chocolate238 g Chocolate 29 350 18.5%
1,288 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Fuggles6 g Fuggles Hops Pellet 4.1 Boil 60 min 13.88 42.9%
4 g Northern Brewer4 g Northern Brewer Hops Pellet 7.3 Boil 10 min 5.98 28.6%
4 g Northern Brewer4 g Northern Brewer Hops Pellet 7.3 Boil 1 min 0.71 28.6%
14 g / $ 0.00
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 23 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 3.9
Mash volume with grains 4.7
Grain absorption losses -1.3
Remaining sparge water volume (equipment estimates 9.1 L) 5.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Going into fermentor 5
Total: 9.2  
Equipment Profile Used: System Default
"Chocolate Mild" Dark Mild beer recipe by Self. All Grain, ABV 5.05%, IBU 20.57, SRM 45.17, Fermentables: (Golden Promise, Chocolate) Hops: (Fuggles, Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2016-07-31 22:19 UTC