victory stout version1.1 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

victory stout version1.1

221 calories 20.8 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 221 calories (Per 330ml)
Carbs: 20.8 g (Per 330ml)
Created: Thursday July 28th 2016
1.072
1.015
7.5%
64.5
36.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 g Rolled Oats20 g Rolled Oats 33 2.2 1.7%
1 kg United Kingdom - Maris Otter Pale1 kg Maris Otter Pale 38 3.75 86.7%
20 g United Kingdom - Crystal 70L20 g Crystal 70L 34 70 1.7%
49 g United Kingdom - Chocolate49 g Chocolate 34 425 4.2%
45 g United Kingdom - Roasted Barley45 g Roasted Barley 29 550 3.9%
20 g Flaked Barley20 g Flaked Barley 32 2.2 1.7%
1,154 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g target4 g target Hops Pellet 11.5 Boil 60 min 29.77 25%
4 g Centennial4 g Centennial Hops Pellet 10 Boil 15 min 12.84 25%
4 g magnum4 g magnum Hops Pellet 13 Boil 15 min 16.7 25%
4 g Centennial4 g Centennial Hops Pellet 10 Boil 5 min 5.16 25%
16 g / $ 0.00
 
Yeast
Gervin Ale (by Muntons) GV-12
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 65 °C 84 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 11.8 L) 8.1
Mash volume with grains (equipment estimates 12.6 L) 8.8
Grain absorption losses -1.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.8 L) 6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 4
Volume into fermentor 4
Total: 8.1  
Equipment Profile Used: System Default
"victory stout version1.1" Foreign Extra Stout beer recipe by Dirty Horse. BIAB, ABV 7.47%, IBU 64.47, SRM 36.56, Fermentables: (Rolled Oats, Maris Otter Pale, Crystal 70L, Chocolate, Roasted Barley, Flaked Barley) Hops: (target, Centennial, magnum)
Last Updated and Sharing
 
728
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-08-25 13:08 UTC