Holy Hops Imperial IPA
263 calories
22 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Apollo0.75 oz Apollo Hops |
|
Leaf/Whole |
19 |
Boil
|
60 min |
38.13 |
10.3% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Leaf/Whole |
12.9 |
Boil
|
20 min |
10.45 |
6.9% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Leaf/Whole |
15.5 |
Boil
|
20 min |
12.56 |
6.9% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Leaf/Whole |
9.5 |
Boil
|
10 min |
4.61 |
6.9% |
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Leaf/Whole |
13.5 |
Boil
|
10 min |
6.55 |
6.9% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Leaf/Whole |
8.9 |
Whirlpool at 180 °F
|
60 min |
|
6.9% |
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
9.5 |
Whirlpool at 180 °F
|
60 min |
|
13.8% |
1 oz |
Chinook1 oz Chinook Hops |
|
Leaf/Whole |
13.5 |
Whirlpool at 180 °F
|
60 min |
|
13.8% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
12.9 |
Whirlpool at 180 °F
|
60 min |
|
13.8% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Leaf/Whole |
15.5 |
Whirlpool at 180 °F
|
60 min |
|
13.8% |
7.25 oz
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
149 °F |
60 min |
|
|
Infusion |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
5.31 |
21.3
|
Mash volume with grains
|
6.67 |
26.7
|
Grain absorption losses
|
-2.13 |
-8.5
|
Remaining sparge water volume (equipment estimates 4.33 g | 17.3 qt)
|
3.56 |
14.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.27 g | 29.1 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
-0.4
|
Post boil Volume
|
5.67 |
22.7
|
Hops absorption losses (whirlpool, hop stand)
|
-0.17 |
-0.7
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.88
|
35.5
|
Equipment Profile Used: |
System Default |
"Holy Hops Imperial IPA" American Strong Ale beer recipe by comp8088. All Grain, ABV 8.78%, IBU 72.3, SRM 9, Fermentables: (Pale Ale, Maris Otter Pale, Caramel / Crystal 20L, Vienna, Carapils, CaraFoam) Hops: (Apollo, Citra, Simcoe, Centennial, Chinook, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-08 15:19 UTC