Insane in the Brain IPA
190 calories
18.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
39.31 |
13.9% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
8.95 |
11.1% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
3.59 |
11.1% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
4.39 |
16.7% |
25 g |
Styrian Goldings25 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
2.87 |
13.9% |
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
7 days |
|
16.7% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
16.7% |
180 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
irish moss
|
|
Fining |
Boil |
15 min. |
2.20 g |
Wyeast
|
|
Other |
Boil |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
17.7 |
Mash volume with grains
|
21.6 |
Grain absorption losses
|
-5.9 |
Remaining sparge water volume (equipment estimates 19.4 L)
|
18.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.3 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
24 |
Going into fermentor
|
24 |
Total:
|
35.8
|
Equipment Profile Used: |
System Default |
"Insane in the Brain IPA" American IPA beer recipe by Grega Grenko. All Grain, ABV 6.31%, IBU 59.11, SRM 6.88, Fermentables: (Maris Otter Pale, CaraHell, Munich Malt, Pale Ale) Hops: (Magnum, Amarillo, Cascade, Styrian Goldings) Other: ( irish moss, Wyeast)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-25 14:35 UTC